Fire Salt was inspired by the base-seasoning of a closely-guarded recipe for Soppressata, a traditional Italian dry-cured spicy sausage. This unique spice blend pairs solar-evaporated Pacific Ocean Sea Salt with freshly ground toasted Cayenne Chile and Sweet Paprika, to create a finishing salt with plenty of sharp flavorful heat.
Recipe ideas include: Spicy Grilled Corn, Spicy Sea Bass, Mango Salsa, Avocado Toast, and Eggs.
Calicutts Spice Co. is a small-batch, artisan spice purveyor dedicated to enhancing everyday cooking with fresh, flavorful blends. Born from a passion for cooking and dissatisfaction with store-bought spices, Calicutts emphasizes transparency and quality by sourcing whole spices directly from farmers worldwide. Each blend is handcrafted in-house, toasted, ground, and mixed weekly to ensure peak freshness and potency.
The company’s product line includes popular blends such as Chipotle & Honey, Caribbean, and Everyday, all free from fillers, gluten, and chemicals.
With a commitment to quality and customer satisfaction, Calicutts Spice Co. continues to inspire home cooks to explore new flavors and elevate their culinary creations.
Size: 4 oz
Ingredients:
Preservative Free and Gluten Free